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Recipes
EASY GLUTEN-FREE FALAFELS
Perfectly spiced, gluten-free chickpea patties inspired by the classic, Middle Eastern favorite.
BANZA COPYCAT 5-INGREDIENT CHICKPEA PIZZA CRUST
Banza copycat chickpea pizza crust made with 5 ingredients, starting with 1 can of chickpeas.
CREAMY VEGAN HERB SALAD DRESSING
Easy, creamy salad dressing flavored with fresh herbs and garlic and kept vegan by the use of white beans.
VEGAN PASTA PRIMAVERA WITH CASHEW CREAM AND ROASTED GARLIC
Easy pasta primavera kept vegan using cashew based cream and flavored with roasted garlic!
EASY TOMATO-PEACH SAUCE WITH BASIL
Silky sauce from sun sweetened, oven roasted cherry tomatoes, peaches, fresh basil, with a slight nip.
GLUTEN FREE BLUEBERRY QUINOA MUFFINS
Easy and wholesome gluten free muffins made with quinoa flakes and almond flour and studded with juicy blueberries!
SWEET-N-SPICY MANGO CORIANDER HUMMUS
Hummus with coriander and fresh mango, sweet, tangy, garlicky, and with just a pinch of spice!
EASY THAI ROASTED SWEET POTATOES
Easy crispy roasted sweet potatoes with Thai umami flavors!
AMAZING GLUTEN FREE CHICKPEA BREAD
Amazing bread made from dried chickpeas, but you’d never know! ONLY 5 INGREDIENTS!
GLUTEN FREE OATMEAL RAISIN COOKIES
Perfectly spiced Wyoming Whopper style, chewy oatmeal raisin cookies made only with oatmeal, no flour!
QUICK AND EASY CURRY BASIL PASTA
Creamy, flavorful curry pasta with fresh basil. Healthy, filling, satisfying. Ready in under 30 minutes!
EASY GREEN GODDESS HUMMUS
Herby, fresh, and tangy hummus that borrows inspiration from classic Green Goddess dressing!
BAKED BASIL POLENTA WITH STRAWBERRY-TOMATO BALSAMIC TOPPING
Savory baked polenta casserole flavored with basil and garlic and topped with strawberries, tomato slices, and tangy balsamic vinegar.
MISO TAHINI NOODLES WITH SWEET POTATO AND EDAMAME
Rice noodles with silky, savory miso tahini sauce, sweet potatoes, and edamame. Easy, quick, and satisfying!
EDAMAME AVOCADO SPINACH DIP
Creamy, high-protein edamame avocado spinach dip for a delicious and easy spin on guacamole!
FAJITA RED LENTIL BURGERS
Easy red lentil burgers with a fiesta Mexican flare! Moist and delicious vegetarian option, perfect for a weeknight dinner! Jump to...
EASY VEGETARIAN SPLIT PEA SOUP WITH CARAMELIZED ONIONS AND GOAT CHEESE
Easy, thick vegetarian split pea soup, with sweetness from caramelized onion and tanginess from goat cheese! Perfect for weekday work...
EASY VEGETARIAN QUINOA STUFFED PEPPERS
Easy vegetarian stuffed peppers with quinoa, feta filling.
DAIRY-FREE WILD RICE AND PARSNIP STEW WITH EASY CRANBERRY TOPPING
Nutritious, dairy-free, and gluten-free wild rice stew with all the comfort of “comfort food”! Easy 3 ingredient cranberry topping brightens
EASY TANGY VEGAN TOFU STUFFED ZUCCHINI
Easy, vegan weeknight tofu stuffed zucchini with addictively tangy sauce!
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